Month: February 2012

  • Vegetarian chilli with chocolate recipe

    Chillies and chocolate are a classic combination. The spicy warmth & smokiness of the chilli combine perfectly with the rich, smooth depth of the chocolate. I was prompted to develop a recipe by Choclette’s February I Should Cocoa Challenge. The challenge was to use chocolate in a savoury vegetarian recipe. I’d previously done a Challenge…

  • I’m sorry for the slight interruption in service…

    In case anyone missed me, I’m sorry for the big gap in posts for this blog. I’ve been on a big push to get the manuscript of my first book The Permaculture Kitchen to my publisher Permanent Publications. To finish it I needed to concentrate my attention on it 100% so my blog had to…