Michelle over at Veg Plotting suggested on twitter the other day a challenge to grow or forage some salad every week of the year. It’s a great idea and so I’m joining in. I thought it would be fun to see what was available at this time of the year. We’ve had a very mild (if very windy) winter here so far so there are some surprising candidates for eating still around. The picture gallery shows what I could find around the house without too much effort. Click on the pictures for a better look.
I’ve written a couple of recipes using chickweed. Enjoy!